Taymer Mason
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Longtime vegan chef and entrepreneur Taymer Mason is the author of two cookbooks, a natural-hair enthusiast, and founder of her own line of natural health and beauty products. A bilingual globetrotter, Mason lives in her home country, Barbados.



taymermason.com

Caribbean Vegan
Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion
by
Paperback | $18.95

If “Caribbean cuisine” makes you think of pineapples and coconuts, you’re missing out. The Caribbean islands are home to a rich cooking tradition that combines African, French, Spanish, British, Asian, and Indian influences, adds an unmistakable local flair . . … Continue reading

Caribbean Vegan
Meat-Free, Egg-Free, Dairy-Free, Authentic Island Cuisine for Every Occasion
by
Paperback | $24.95

Welcome to the Caribbean, home to an incredibly rich cooking tradition. Here, African, French, Asian, and Spanish influences combine with the local flavors of Barbados, Saint Lucia, Trinidad and Tobago, Jamaica, and more. You’ll discover: Sweet and Savory Breakfasts: Cassava … Continue reading