ISBN: 9781615192663
Publishing: May 16, 2017
Price: $24.95 US
Paperback: 288 pages
Preorder the Book
The No Meat Athlete Cookbook
Whole Food, Plant-Based Recipes to Fuel Your Workouts—and the Rest of Your Life
 

From the founder of No Meat Athlete: plant-based recipes packed with nutrition to help athletes perform better and recover faster

A fast-growing global movement, No Meat Athlete (NMA) is inspiring everyone from weekend joggers to world-class competitors to be healthier and fitter and perform better on whole plant foods. Written by NMA founder Matt Frazier and longtime health coach, yoga teacher, and nutrition writer Stepfanie Romine, The No Meat Athlete Cookbook features 150 whole food, vegan recipes that are affordable and quick to get on the table, even on busy nights. Here are:

  • Breakfasts to power you up (Almond Butter–Banana Pancakes), mains that aid recovery (Beet Bourguignon ), and natural sports drinks, portables, energy bites, and bars (V9, Umeboshi Electrolyte Drink, Calorie Bomb Cookies) to take you further and help you get the most from every workout
  • Minimal gluten, soy, and sweeteners, plus oil-free options throughout (ideal for followers of the Forks Over Knives diet)
  • Meal-planning guidelines, nutritional info, adaptable “blueprint” recipes—and more!

★ A Sports Illustrated Best Health and Wellness Book of 2017

“Without the right foods, athletes may appear fit on the outside while actually being extremely unhealthy on the inside. Fortunately, with a plant-based diet you can have the best of both worlds, and the recipes in The No Meat Athlete Cookbook will help you do it. I highly recommend this cookbook for active people and athletes at every level who want to perform at their best, while protecting themselves from disease with whole, plant-based foods.”
—Michael Greger, MD, New York Times bestselling author of How Not to Die

“Clean Protein + Easy Recipes = Hot Body. Matt Frazier rocks it all in this superstar book!”
—Kathy Freston, New York Times bestselling author of The Lean, The Book of Veganish, and Quantum Wellness

“Whether you’re an accomplished athlete, a weekend jogger, or someone who just wants to eat the way many of the world’s greatest athletes and healthiest people do, you’ve come to the right place. If you want to look great and feel even better, this is the book for you.”
John Robbins, bestselling author and president of The Food Revolution Network

“Finally, a practical, plant-based cookbook designed for busy athletes! If you're looking to fuel your active lifestyle, whether you’re a No Meat Athlete or just interested in having more energy and faster recovery after exercise, this cookbook hits the spot. With an oil-free option for every plant-powered recipe, The No Meat Athlete Cookbook is a game changer in the health and fitness industry.”
—Robert Cheeke, founder/president of VeganBodybuilding.com, author of Shred It!

“Matt’s follow up to the highly acclaimed No Meat Athlete is the perfect resource for any elite athlete or weekend warrior looking for plant-based recipes to fuel their body. The No Meat Athlete Cookbook provides an incredible array of practical whole-food recipesrecipes with accessible ingredients, easy cooking techniques, and flexibility for certain dietary restrictions, such as no-oil and gluten-free.”
Baggio Husidic, midfielder, LA Galaxy

“From the moment I cracked it open, I was delighted by the simplicity and spirit of The No Meat Athlete Cookbook. Whether you’re a hardcore athlete ready to up your game or someone wanting to take your health and vitality to the next level—this book covers all the bases!”
—Jason Wrobel, bestselling author of Eaternity and Cooking Channel host

The No Meat Athlete Cookbook is filled with helpful advice for anybody interested in eating and living better, whether you’re a longtime vegan or just curious about healthier food. I highly recommend this inspiring book, which will help you adopt habits to support a happy and active life.”
—Gene Baur, Farm Sanctuary president and cofounder

The No Meat Athlete Cookbook is a masterpiece to behold. It is beautifully crafted, extraordinarily engaging, and absolutely brimming with sound, practical advice. The recipes are creative, fun, and wonderfully wholesome. This book provides a simple solution for everyone who is committed to healthful, compassionate choices.”
—Brenda Davis, RD, coauthor of Becoming Vegan

“Power your plate with plants and power your life! The No Meat Athlete Cookbook will foster your plant-based journey with creative, delicious, nutritiously abundant meals and snacks. The recipes are innovative to impress, yet practical and easy enough for everyday cooking. Whether you want to elevate your athletic performance or simply elevate your daily health and energy, this cookbook will guide and inspire you.”
—Dreena Burton, author of Plant-Powered Families

The No Meat Athlete Cookbook is a delicious guide to making a whole-foods, plant-powered diet work for you. Based on proven medical science, it illuminates a pathway that can help you enjoy more vitality, strength, and stamina—while fighting heart disease, cancer, diabetes, and obesity. Just reading it will make you salivate. Putting it into action will help you live a long and vibrant life. Bon appétit!”
Ocean Robbins, CEO, The Food Revolution Network

“Want to turbocharge your workouts and your health? Then The No Meat Athlete Cookbook is your delicious guide to doing just that. It is an incredible, practical, and nutrient-packed resource.”
—Robert Ostfeld, MD, MSc, director, Preventive Cardiology, Montefiore Health System

“Meal by meal, day by day, getting your A game on track just got significantly easier with The No Meat Athlete Cookbook! If you want to be more active in the kitchen, in the gym, or on the trails, this cookbook is for you.”
—Matthew Ruscigno, MPH, RD, plant-based nutrition expert and endurance athlete

“I love everything about this book! Clear, easy, delicious. But most of all, it delivers this message: The time for discussion about whether a human being can excel on a 100% whole-plant diet is over. Matt and Stepf did an excellent job—this book will benefit everyone, athletes and nonathletes alike.”
Sid Garza-Hillman, author of Approaching the Natural: A Health Manifestoand The Small-Step Revolution: Raising Healthy Parents
Matt Frazier

Matt Frazier is a vegan ultramarathoner, founder of the No Meat Athlete movement, and author of No Meat Athlete. He lives in Asheville, North Carolina.

Romine

Stepfanie Romine is a writer, yoga teacher, and health coach who has lived and cooked on three continents. She lives in Flat Rock, North Carolina.