Sasha Gill

Sasha Gill is a vegan food blogger and medical student at Oxford University. Of Indian and Eurasian heritage, she grew up in Singapore and champions a vegan lifestyle for everyone.

East Meets Vegan
The Best of Asian Home Cooking, Plant-Based and Delicious
by Sasha Gill
Paperback | $19.95 US / $25.95 CAN

When Sasha Gill went vegan, she wasn’t about to leave her family’s home-cooked favorites behind. Pad thai without fish sauce? Curry without ghee? In East Meets Vegan, Sasha proves that Asian cooking can be plant-based—as well as easy, affordable, and … Continue reading →