Lindsey S. Love

Lindsey S. Love is a food photographer and recipe developer living in Brooklyn, New York, with her husband and dog. She is the creator of the blog Dolly and Oatmeal, which has been a finalist for Saveur magazine’s Food Blog Awards numerous times. Her work has been featured in Food 52, The Huffington Post, People.com, Buzzfeed, Epicurious, InStyle, Thoughtfully Magazine and Saveur.

Gluten-Free, Dairy-Free, Vegetarian Recipes for Every Taste and Season
by Lindsey S. Love
by Lindsey S. Love
Paperback | $19.95 US / $28.95 CAN
Why make chickpea flour your new go-to? Because everyone—gluten-free or not—will find a reason to love it. This versatile alternative to wheat flour shines in savory and sweet dishes alike. It’s been used for centuries around the world, and is … Continue reading →