Jennie Brand-Miller

Dr. Jennie Brand-Miller is a professor of human nutrition at the University of Sydney and a Fellow of the Australian Academy of Science. She is acknowledged worldwide for her expertise on carbohydrates and health, as well as infant nutrition.

The Low GI Eating Plan for an Optimal Pregnancy
The Authoritative Science-Based Nutrition Guide for Mother and Baby
by Jennie Brand-Miller, Kate Marsh, Robert Moses
Paperback | $15.95 US / $23.95 CAN

The Low GI Eating Plan for an Optimal Pregnancy—written by the world’s leading experts on the glycemic index (GI)—will help you to clearly understand the connection between the food you eat, your blood glucose levels, and your baby’s future health. … Continue reading →