Diwali, the festival of lights, is the perfect time to embark on an Indian culinary tour. In Plant-Based India, Physician and Plant-Based Artist Dr. Sheil Shukla created 100 stunningly photographed vegan recipes that utilize fresh, healthy produce to capture the … Continue reading
Right now TikTok is trending about one dish—the #RawCarrotSalad. Have you been seeing all the posts and wanting to try a recipe out yourself? Chef and Health Coach Katzie Guy-Hamilton has long been a fan—so much so that her stunning … Continue reading
Still looking for the perfect Father’s Day gift? Here are a few gift ideas that would be the perfect fit for any father’s reading list, no matter what his interests are! 1. For the Dinner Table Debate Champion Has your … Continue reading
It’s #PrideMonth, and we’re here to celebrate, promote, and fight for the human rights of LGBTQ+ people all over the world 🏳️🌈 For us here at The Experiment, it all starts with stories. LGBTQ+ narratives continue to be underrepresented in … Continue reading
Memorial Day is just around the corner, and if you plan on celebrating with a summer cookout or a backyard BBQ, but haven’t figured out what’s on the menu, we have great news: Veggie Burgers Every Which Way is a … Continue reading
It should have been Rebecca Schiller’s dream come true: moving her young family to the English countryside to raise goats and coax their own fruit and vegetables from the land. But, as she writes: The summer of striding out toward a … Continue reading
One of the many reasons why we love books is their capacity to open our minds to different cultures and experiences that we may never live ourselves. In light of the current crisis in Ukraine, we want to share the … Continue reading
March is National Nutrition Month, and it’s only fitting that this coincides with the release of the fifth edition of The Food Counter’s Pocket Companion by Jane Stephenson and Rebecca Lindberg. This small book is meant to be a reference … Continue reading
As the holiday season is fast approaching, we are here to offer a blood-sugar friendly recipe for our readers to sample from The Diabetic Goodie Cookbook by Kathy Kochan. This Pumpkin Swirl Cheesecake may take a while to bake but … Continue reading
In her compelling new history, The Shortest History of China, Linda Jaivin distills China’s vast history into a short, riveting account that today’s globally minded readers will find indispensable. We sent Jaivin a few questions to learn more about how … Continue reading
