Lisa Stander-Horel and Tim Horel visited Seattle’s Book Larder on Wednesday, April 9 to do a baking demo of Chocolate Chip Macaroons from their cookbook Nosh on This: Gluten-Free Baking from a Jewish-American Kitchen.

Passover is just around the corner, and what better way to celebrate than with some gluten-free treats like Potato Matzo and Flourless Almond Puff Cookies. For more recipes check out our blog post “Enjoy Passover with these gluten-free favorites” and check out Lisa and Tim’s hugely popular blog Gluten Free Canteen (their Lemon Rose Cupcakes look amazing!)

A big thanks to Book Larder for hosting this wonderful event!